🇯🇵 A signature specialty from Nagoya, Hitsumabushi is more than just grilled eel on rice – it’s a multi-layered dining ritual that beautifully reflects the essence of Japanese culinary spirit. 

At Yakuzen, our Brown Rice Tea Hitsumabushi is carefully prepared with fragrant grilled eel, soft Japanese rice, and a light, aromatic roasted brown rice tea broth – bringing perfect harmony of flavor, nutrition, and emotion.

💥 Enjoy Hitsumabushi in one of three traditional ways:
① Savor the original taste — just eel and rice, rich and flavorful.
② Add a touch of yakumi (spring onion, seaweed, etc.) for extra aroma and depth.
③ Pour hot roasted brown rice tea broth over the eel rice to create Ochazuke, a comforting soup-style version.

A single dish, yet endless ways to enjoy.

 👉 Reserve your table today!

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𝐘𝐀𝐊𝐔𝐙𝐄𝐍 – 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭

📍4-6 Nguyen Thi Dieu, Xuan Hoa Ward, HCMC.

▪ Lunch: 11:00 – 14:00 (Last order 13:45).

▪ Dinner: 17:00 – 22:00 (Last order 21:30).

🎏Website: https://yakuzen.vn/vn/

☎Zalo: https://zalo.me/1713091619621885397 

☎️Tel: 028.3636.9535

#Yakuzen #Rohto #japanesefood #healthylife #japaneserestaurant  #japaneseculture #Hitsumabushi