- Job type
- Waiter/Waitress Full-time
- Location
- Ho Chi Minh City
- Job Description
- - Communicate with customers in a polite and efficient manner, ensuring guest's requests are met
- Arrange seats for guests
- Introduce and recommend the restaurant's dishes to customers
- Serving guests at the table
- Check the dishes before serving to guests
- Responsible for keeping the restaurant and work area clean
- Handling problems that arise
- Coordinate with other departments in the restaurant
- Other tasks as assigned by the Manager - Requirement
- - Male/Female with good looking
- Experience in restaurant service
- Can communicate well (English or Japanese is an advantage)
- Dynamic, courteous, enthusiastic, responsible and able to withstand high pressure - We offer you
- A2E skill training
Pre-mortems
Prioritization
Problem solving
Owner’s mindset
Idea generation
Coaching
Influencing
Courageous conversations
Effective communication
Presenting with impact
Closed-loop conversations
Creating business value
Effective meetings
Effective emailing
Organizational health
Colleague: Friendly, supportive
Anual Leave:
- 15 working days: from full 1 year to less than 3 years;
- 16 working days: from full 3 years to less than 7 years;
- 22 working days: from full 7 years or more to less than 37 years.
- Benefit
Bao Minh Health Insurance 2000 USD for Staffs over 2 years contribution
Company trip, Team building activities
Holiday event
- Other benefit: Parking fee
Recruitment
Join Our Team
Japanese Healthy Restaurant YAKUZEN is looking for hospitality superstars who can work together to achieve our mission of making Vietnamese people healthier, happier and more energetic.
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[Urgent] Waiter/Waitress Full-time
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[Urgent] Commis
- Job type
- Commis
- Location
- Hochiminh
- Job Description
- - Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
-Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- Assisting with the unloading of delivered food supplies.
- Organizing and correctly storing food supplies.
- Other tasks by Line Manager - Requirement
- - Proven experience assisting in kitchens.
- Sound knowledge of food health and safety regulations.
- The ability to work under high pressure during peak times
- The ability to work in a fast-paced environment.
- The ability to work in a team.
- Excellent organizational and time management skills. - We offer you
- A2E skill training
Pre-mortems
Prioritization
Problem solving
Owner’s mindset
Idea generation
Coaching
Influencing
Courageous conversations
Effective communication
Presenting with impact
Closed-loop conversations
Creating business value
Effective meetings
Effective emailing
Organizational health
Colleague: Friendly, supportive
Anual Leave:
- 15 working days: from full 1 year to less than 3 years;
- 16 working days: from full 3 years to less than 7 years;
- 22 working days: from full 7 years or more to less than 37 years.
- Benefit
Bao Minh Health Insurance 2000 USD for Staffs over 2 years contribution
Company trip, Team building activities
Holiday event
- Other benefit :Parking fee